Pedros
Location: East London, Eastern Cape
Position Type: Permanent
Posted: 01 July 2025
Closing Date: 31 July 2025
Job Details
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Division: Stores
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Minimum Experience: Entry Level
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Company Primary Industry: Restaurants
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Job Functional Area: Other
Job Description
As a Prepper, your role is to ensure that quality products are received and prepared according to SOP (Standard Operating Procedures). You will be responsible for maintaining food safety, cleanliness, and preparing menu items efficiently to meet customer expectations.
Duties & Responsibilities:
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Maintain cleanliness and hygiene standards according to SOP.
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Follow food safety standards as per SOP.
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Prepare menu items according to SOP while maintaining speed of service.
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Provide great customer service to enhance the dining experience.
Requirements:
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Restaurant and Fast-Food Service experience, with a minimum of 1-year related experience required.
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Strong customer service skills.
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Good verbal communication skills.
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National Senior Certificate.